Dirty Martini-Inspired Steak Frites Recipe
Steak frites and dirty martinis are an iconic pairing, and this recipe takes things up a notch by infusing martini-inspired ingredients into the steak itself.
Read MoreSteak frites and dirty martinis are an iconic pairing, and this recipe takes things up a notch by infusing martini-inspired ingredients into the steak itself.
Read MoreWith smoky, carmelized charred poblanos and tangy creaminess from cream cheese and crema, this espagueti verde might be your new favorite creamy green pasta
Read MoreWith all the components of a classic Cobb salad, from chicken to blue cheese, veggies, and a luscious homemade ranch dressing, our sandwich is a complete meal.
Read MoreIn our brunch-worthy sausage breakfast burger, a fried sausage patty, Boursin, cheddar, crispy bacon, and an avocado slice are piled on a toasted brioche bun.
Read MoreTender fusilli pasta is tossed with pickles, chickpeas, cheese, veggies, and a creamy yogurt-based dill-infused dressing in this fun and satisfying pasta salad.
Read MoreThis Korean-inspired rice bowl captures the myriad flavors of marinated beef bulgogi, but manages to come together in under an hour.
Read MoreOur air-fryer zucchini chips have a salty, garlicky flavor and a crispy texture. They're delicious on their own, but even better served with creamy mint dip.
Read MoreIf you're bored of traditional pies, this blueberry elderflower honeycomb pie can switch things up. Like the best things in life, it'll require some patience.
Read MoreThis steak and cheese biscuit sandwich starts with homemade buttery biscuits, then sears steak in garlic and herbs, and piles on cheese and a fried egg.
Read MoreOur hearty, creamy ham and potato soup recipe is chock full of veggies, herbs, and flavor, and is the perfect way to use up leftover roasted ham.
Read MoreWhile this pan con tomate recipe is absurdly easy to make, it yields a delicious tapa that's garlicky, fresh, and has the perfect blend of textures.
Read MoreIf you love everything about chili except the beans, then this rich, robust, one-pan chili recipe is for you. In true Texas fashion, it's free of beans.
Read MoreThe spicy, umami-rich, and slightly sweet peanut sauce comes together in the time it takes to boil the noodles, and everything is topped with fresh veggies.
Read MoreSweet and jammy blistered cherry tomatoes form the base for a log of creamy baked goat cheese in this easy and crowd-pleasing 1-skillet appetizer.
Read MoreVanilla ice cream blended with homemade cookie dough and plenty of chocolate chips and Nutella makes our DIY Dairy Queen blizzards a crowd-pleasing favorite.
Read MoreCrispy bite-sized phyllo cups are filled with creamy avocado, fresh tomato, crispy bacon, and microgreens in our elegant and effortless BLT phyllo cups.
Read MoreFlap steak in a Thai-inspired marinade is grilled to perfection and served with a tasty nam jim jaew dipping sauce, fresh herbs, and chile peppers.
Read MoreIf you have Dr Pepper lying around, it's time to put it to good use. Turn it into a delicious sauce for barbecue chicken using this baked recipe.
Read MoreWith our easy 3-ingredient disco fries recipe, in just half an hour you can get this platter of cheesy, savory goodness from the fridge to the table.
Read MoreThis old-school strawberry pretzel salad dessert is a little bit salty, creamy, sweet, crunchy, and fruity -- perfect for potlucks and backyard BBQs.
Read MoreTempeh, mushrooms, and a perfectly seasoned tomato sauce combine to make this gluten-free high-protein vegan pasta bake so delicious you won't miss the meat.
Read MoreHomestyle Filipino chicken adobo is a comforting and satisfying dish featuring braised chicken in a sauce that offers a balanced hit of sweet, sour, and tangy.
Read MoreThese Southern smothered potatoes are browned and braised in chicken broth, resulting in a buttery, rich, and ultra-tender side dish perfect for weeknights.
Read MoreOur creamy, dreamy no-churn ice cream, which is made with homemade Nutella and studded with chocolate chips and crunchy hazelnuts, is well-worth the effort.
Read MoreA scratch-made sun-dried tomato hummus acts as the glue in these pretty pinwheels, which are packed full of spinach, olives, basil, and cherry tomatoes.
Read MoreWith layers of tender corn tortillas, chorizo, eggs, cheese, and jalapeno, this satisfying breakfast burrito casserole is a crowd-pleasing make-ahead breakfast.
Read MoreRich canned tuna and pearl couscous are combined with a bunch of Mediterranean mix-ins for an impressive depth of zesty, salty flavor and textural intrigue.
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